GRAPPA DI FRAPPATO
Frappato peels are thick and fragrant and that’s what made me think of a grappa with this grape. The rest is the careful work of Giovanni La Fauci, a master distiller at Valdina, Messina.
| ALCOHOL | 44% VOL |
| MARC/POMACE | FROM FRAPPATO DI VITTORIA GRAPES GROWN IN C.DA FOSSA DI LUPO |
| DISTILLATION | IN POT STILLS, NO ADDED SUGAR BY MASTRO GIOVANNI LA FAUCI FROM DISTILLERIA GIOVI. |
| TASTING NOTES | CRYSTAL CLEAR, SOFT AND ROUND. ON THE NOSE IS FLORAL AND SPICY. IT IS A NOBLE AND UNIQUE GRAPPA, WITH NET PERFUMES. PERSISTENT. |
| SERVING TEMPERATURE | 10C° |
CONTATTI
WINERY
SP68 VITTORIA-PEDALINO KM 3,3
97019 VITTORIA (RG)
SICILIA, ITALIA
REGISTERED OFFICE
VIA DEI MILLE 55
97019 VITTORIA (RG)
SICILIA, ITALIA
P.IVA 01245460884
+39 0932 1865519
INFO@AGRICOLAOCCHIPINTI.IT
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